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| Home > Tasting Flights |
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Chocolate has been called the "Fruit of the Gods" and these 4 bars demonstrate why. This tasting flight is designed to compare Chuao and Porcelana cacao, two sub-genres of the highly coveted Criollo bean. While the Chuao is noteworthy for the complexity of its fruity notes, the Porcelana is worshiped for the depth of its chocolaty taste. Truly, this is a dream tasting for chocolate connoisseurs.
About Criollo Cacao Beans: Primarily grown in Venezuela, Criollo beans are widely considered the highest quality beans available. There are several sub-genres including Ocumare, Porcelana, and Chuao. Unfortunately, supplies of these beans are scarce. For example, Porcelana beans account for less than 1% of worldwide production. Enjoy.
Domori Porcelana
Amedei Porcelana
Amedei Chuao
Bonnat Chuao
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| Origin: Various |
Size: 4 Bars |
| Cacao: Various |
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